noun HSK 5
Traditional 乾度
gān
dryness · degree of dryness · aridity

Meaning

干度 refers to the degree or level of dryness in something, most commonly used in technical contexts like wine-making (to indicate sugar content/sweetness level), meteorology (humidity), or material science. It's a measurement term combining 干 (dry) with 度 (degree/measure).

Usage

This is a somewhat technical term used in specialized contexts rather than everyday conversation. In wine terminology, it describes how dry (non-sweet) a wine is. In meteorology and engineering, it relates to moisture content. Casual speakers might just say 干 or 很干 instead of using this formal measurement term.

Examples

  1. 01
    这种葡萄酒的干度很高,几乎没有甜味。
    Zhè zhǒng tao jiǔ de gān hěn gāo, méi yǒu tián wèi.
    This wine has a high degree of dryness, with almost no sweetness.
  2. 02
    空气的干度影响着人体的舒适感。
    Kōng de gān yǐng xiǎng zhe rén de shū shì gǎn.
    The dryness of the air affects human comfort levels.

Characters

Common collocations

  • 干度
    gān gāo
    high dryness level
  • 干度测量
    gān liáng
    dryness measurement
  • 葡萄酒干度
    tao jiǔ gān
    wine dryness

Antonyms

Origin

Compound of 干 (dry) + 度 (degree), following the common Chinese pattern of noun + 度 to create measurement terms (like 温度 'temperature', 湿度 'humidity').

Related